Chocolate Chunk Oat Protein Bars
Ingredients
1 Gold Label Chocolate Chunk Cookie Mix as per pack instructions, PLUS1 cup oats
1 extra egg
2 heaped Tbsp vanilla protein powder (optional)
¼ cup water
Method
- Make up Gold Label Chocolate Chunk Cookie Mix as per instructions on the pack.
- Include the extra ingredients into the batter.
- Throw mix into a lined square baking tin.
- With a wet hand press into the tin so it’s smooth and level.
- Bake at 180C for about 30mins until golden and firm to touch.
Cool on a rack, but cut into bars while it’s still warm.
© Recipe created for Bakels by @leeannyare
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