Gold Label

nice & creamy

Chocolate Icing


Allergens: Contains Milk


(Dry Mix)
Servings per package: 10
Serving size: 30g
Ave Quantity
per Serving
Ave Quantity
per 100g
Energy537 kJ1790 kJ
128 cal428 cal
Energy1.3 g4.2 g
Gluten0 g0 g
Fat, total3.1 g10.2 g
- saturated1.2 g4.0 g
Carbohydrate22.8 g75.9 g
- sugars20 g66.5 g
Sodium40 mg132 mg

INGREDIENTS: Sugar, Cocoa Powder (15%), Vegetable Oil (Palm Oil, Canola Oil), Maize Starch, Maltodextrin, Milk Solids, Natural Vanilla Flavour, Salt

What you'll need:

4 tablespoons (1/4 cup) of hot water
Bakels Chocolate Icing Mix

Get Baking!

  1. Add 4 tablespoons (1/4 cup) of hot water to the mix (300 g) and mix until well combined.
  2. You can adjust the amount of water depending on how thick you prefer your icing.
  3. For best results, mix on high speed with an electric mixer.

Proudly Made in New Zealand

Real Baking Made Easy