Bread (No Yeast)

Gluten free bread made without yeast.

Prep: 30 mins
Bake: 25 mins

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1¾ cups tepid water
2 cups Bakels Gluten Free Bread Mix


  1. Place Bakels Gluten Free Bread Mix and the water into a mixing bowl and beat using an electric beater for 4-5 minutes.
  2. Deposit dough into a greased loaf tin and let stand in a warm place for approximately 10 minutes.
  3. Bake in a pre-heated oven at 200°C for approximately 25 minutes or until baked.

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